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연구·특허현황





  78. 이윤복, 최재권
Antimicrobial activities of ethanol and butanol fractions of white rose petal extract. Regul Toxicol Pharmacol. 76: 57-62, 2016

  77. 이윤복
Isolation and characterization of human intestinal Enterococcus avium EFEL009 converting rutin to quercetin. Lett Appl Microbiol. 62(1): 74, 2016

  76. 이윤복, 정구훈
Low-FODMAP formula improves diarrhea and nutritional status in hospitalized patients receiving enteral nutrition: a randomized, multicenter, double-blind clinical trial. Nutr. J. 14(1): 116, 2015

  75. 이윤복
The anti-aging properties of a human placental hydrolysate combined with dieckol isolated from Ecklonia cava. BMC Complement Altern Med. 15(1): 345, 2015

  74. 이윤복
Protective Effects of N-Acetyl-l-Cysteine in Human Oligodendrocyte Progenitor Cells and Restoration of MotorFunction in Neonatal Rats with Hypoxic-Ischemic Encephalopathy. Evid Based Complement Alternat Med. 2015: 30, 2015

  73. 최재권, 이윤복
Extraction conditions of white rose petals for the inhibition of enzymes related to skin aging. Lab Anim Res. 31(3): 148-152, 2015

  72. 이균희, 이윤복, 최재권, 임해천
Extraction Conditions for Phenolic Compounds with Antioxidant Activities from White Rose Petals. Journal of Applied Biological Chemistry 58(2): 117-124, 2015

  71. 이윤복
Comparative analysis of anti-Helicobacter pylori activities of FEMY-R7 composed of Laminaria japonica and Oenothera biennis extracts in mice and humans. Lab Anim Res. 31(1): 7-12, 2015

  70. 이균희 · 이윤복
Isoflavone supplementation influenced levels of triglyceride and luteunizing hormone in Korean postmenopausal women.
Archives of Pharmacal Research 2013 Mar 10. [Epub ahead of print]

  69. 이장운 · 이윤복
Effects of Soybean Peptide Intake on Antioxidant Enzyme, Cortisol and Inflammatory Cytokines in High School Judo
Athletes.
Journal of Experimental and Biomedical Science 18(1):22-28, 2012

  68. 이장운 · 이윤복
The Effects of Soybean Peptide Intake on Index of Muscle Damage and Hormone Concentration in Taekwondo Player.
Journal of Experimental and Biomedical Science 17(3):245-251, 2011

  67. 이윤복
Purification and characterisation of Aspergillus sojae naringinase:
The production of prunin exhibiting markedly enhanced solubility with invitro inhibition of HMG-CoA reductase.
Food Chemistry 12: 234-241, 2011

  66. 이윤복
The Effects of Soybean Peptide on Lipid Peroxidation, Antioxidant Enzyme and Inflammatory Cytokines in Elite Takewondo Player.
Journal of Experimental and Biomedical Science 16(4):287-292, 2010

  65. 이충영 · 이윤복 · 이근하
대두 단백질 및 배아를 이용한 Bifidobacterium lactis BL740의 균체성장 및 이소플라본 비배당체 생산을 위한 통계적 배지 최적화
한국응용생명화학회지 3(3): 126-131, 2010

  64. 이균희
콩 요구르트의 영양적, 기능적 특성
한국식품영양과학회 2009년 정기학술대회

  63. 이균희
유아식 현황과 콩 유아식 유용성
한국식품영양학회 2010년 하계 학술대회

  62. 허문행
Functional and Nutritional Properties of Soybean Yogurt.
한국미생물·생명공학회 2010년 정기학술대회

  61. 정재원
액상 콩 영유아식의 임상 효능 평가
제 9차 국제 콩 심포지엄 (워싱턴 D.C.), 2010년 (포스터 발표)

  60. 정재원
의학적 가설: 한국에서 유당불내증이 있는 사람들에게 유당섭취는 활성산소 발생으로 이어지고 만성질병과 암 증가 위험을 불러 온다.
제 9차 국제 콩 심포지엄 (워싱턴 D.C.), 2010년 (포스터 발표)

  59. 이윤복 · 이근하 · 손헌수
Effects of soy phytoestrogens on reference memory and neuronal cholinergic enzymes in ovariectomized rats.
Journal of Medicinal Food 12(1): 64-70, 2009

  58. 이윤복 · 이근하 · 손헌수
Soy Isoflavones Mitigate long-term femoral and lumbar vertebral bone loss in middle-aged ovariectomized mice.
Journal of Medicinal Food 12(1):536-541, 2009

  57. 정재원
Soymilk can reduce oxidative stress in adults from lactose intolerance.
제 8차 국제 콩 심포지엄 (도쿄), 2008년 (포스터 발표)

  56. 이윤복
Evaluation of enhanced hygroscopicity, bifidogenicity, and anticariogenicity of enzymatically synthesized beta-galactosyl-trehalose oligosaccharides.
Journal of Agricultural and Food Chemistry 55(10): 4184-4188, 2007

  55. 정재원 · 이균희
유당분해효소 결핍 환자(한국인의 75%)에서의 식이요법
대한임상건강증진학회 2007년 추계학술대회

  54. 이윤복 · 손헌수
Calbidin D-28k immunoreactivity increases in the hippocampus after long-term treatment of soy isoflavones in middle-aged ovariectomized and male rats.
International Journal of Neuroscience 116(8):991-1003, 2006

  53. 이균희 · 정형근 · 한재흠 · 손헌수
콩 이소플라본의 이용 현황과 생산
한국 콩 연구회지(Korea Soybean Digest) 20(2), 28-36, 2003

  52. 허문행 · 천상희 · 이윤복 · 손헌수
Effect of dietary soymilk on the lipid metabolism and antioxidant systems in ovariectomized rats.
국제 식품과학회(IUFOST) (서울), 2001년 (포스터 발표)

  51. 허문행 · 천상희 · 이윤복 · 손헌수
Effect of dietary soymilk on spatial memory and cholinergic enzymes in specific brain regions in intact and ovariectomized rats.
캐나다 식품과학회 (토론토), 2001년 (포스터 발표)

  50. 이윤복 · 손헌수
Comparison of alpha-synuclein immunoreactivity and protein levels in ischemic hippocampal CA1 region between adult and aged gerbils and correlation with Cu,Zn-superoxide dismutase.
Neurosci. Res. 55(4):434-41, 2006

  49. 이윤복 · 손헌수
Soybean isoflavones alter parvalbumin in hippocampus of mid-aged normal female, ovariectomized female, and normal male rats.
Acta Pharmacologica Sinca 27(1):59-65, 2006

  48. 이윤복 · 손헌수
Soy isoflavones and cognitive function.
J. Nutr. Biochem 16(11):641-649, 2005

  47. 이윤복 · 손헌수
Seizure-induced changes of mineralocorticoid and glucocorticoid receptors in the hippocampus in seizure sensitive gerbils.
Neurosci. Res. 53(1):14-24, 2005

  46. 조상운 · 신해철 · 손헌수 · 정재원 · 남희정 · 박혜련
액상 대두 유아식을 3개월 이상 섭취한 영유아의 성장과 발달.
대한지역사회영양학회지 9(5);555-565, 2004

  45. 이윤복 · 손헌수
Soy isoflavones improve spatial delayed matching-to-place performance and reduce cholinergic neuron loss in elderly male rats.
J. Nutr. 134(7):1827-1831, 2004

  44. 이윤복 · 손헌수
Evaluation of the preventive effect of isoflavone extract on bone loss in ovariectomized rats.
Biosci. Biotechnol. Biochem. 68(5):1040-1045, 2004

  43. 이윤복 · 손헌수
Effects of exposure to genistein and estradiol on reproductive development in immature male mice weaned from dams adapted to a soy-based commercial diet.
J .Vet. Med. Sci 66(11):1347-1354, 2004

  42. 이윤복 · 손헌수
Age-related change of somatostatin-immunoreactive neurones in the main olfactory bulb of the rat.
Anat. Histol. Embryol. 33(1):59-63, 2004

  41. 이윤복 · 손헌수
Age-related changes of parvalbumin immunoreactive neurons in the rat main olfactory bulb.
Mol. Cells 16(3):302-306, 2003

  40. 이윤복 · 손헌수
Chronological alterations of calbindin D-28k immunoreactivity in the gerbil main olfactory bulb after ischemic insult.
Brain Res. 971(2):250-254, 2003

  39. 이윤복 · 손헌수
Chronological changes of N-methyl-D-aspartate receptors and excitatory amino acid carrier 1 immunoreactivities in CA 1 area and subculum after transient forebrain ischemi.
J. Neurocytol 30(12):945-955, 2001

  38. 이윤복 · 손헌수
Amino acid substitution of hypocholesterolemic peptide originated from glycinin hydrolyzate.
Food science and biotechnology Vol.11(1) pp.55-61, 2002

  37. 김천회 · 박점선 · 손헌수 · 정재원
대두 가공품 1회 분량 내 이소플라본, 사포닌, 식이섬유, -상업용 대두 가공품 1회 분량 당의 생리활성 물질 함량 분석.
한국식품과학회지 Vol.34(1) pp.96-102, 2002

  36. 정재원 · 권석주 · 이윤복 · 손헌수
Nutritional Enhancement of Soymilk and Cow Milk Mixture on Growth and Development in Wistar Rats.
4th International Symposium on the Role of Soy in Preventing and Treating Chronic Disease, 2001, Hyatt Islandia, San Diego, California, Poster presentation 44p

  35. 정재원 · 이윤복 · 권석주 · 손헌수
THE SYNNERGISTIC EFFECTS OF MIXING SOYMILK AND COW'S MILK ON GROWTH AND DEVELOPMENT OF WISTAR RATS.
Journal of the American Dietetic Association, A-96p,2001

  34. 신해철 · 성효실 · 이윤심 · 손헌수
아기들의 영양공급원으로서의 대두 유아식의 적합성과 유용성.
한국콩연구회지 18(2) :10, 2001

  33. 정재원 · 권석주 · 천상희 · 이윤복 · 손헌수
Long-term Effect of Consumption of Soymilk, Cow Milk, and Their Mixture on Growth and Development over Five Generations in Sprague-Dawley Rats.
4th International Symposium on the Role of Soy in Preventing and Treating Chronic Disease, 2001, Hyatt Islandia, San Diego, California, Poster presentation 43p

  32. 천상희 · 허문행 · 이윤복 · 박점선 · 손헌수 · 정재원
Effect of dietary linoleate/alpha-linolenate balance on the brain lipid composition, reproductive outcome and behavior of rats during their prenatal and postnatal development.
Biosci. Biotechnol. Biochem. 64(11):2290-2297, 2000

  31. 손헌수 · 이윤심 · 신해철 · 정형근
질환의 예방과 치료에서 대두의 생리적 기능에 대한 최근의 연구.
한국콩연구회지 17(1):37~60, 2000

  30. 손헌수 · 이윤심 · 신해철 · 정형근
대두이소플라본이 인간에 미치는 영향분석.
한국콩연구회지 17(2):9~19, 2000

  29. 정은영 · 백인정 · 이윤복 · 손헌수 · 남상윤 · 강종구
Effects of genistein in the reproductive organs of immature and mature male mice.
2000년 대한수의과학회 추계학술대회

  28. 허문행 · 신명호 · 이윤복 · 손헌수
Effect of soybean hull iron on growth, iron availability, and behavioral function in anemic rats induced by iron deficiency during gestation or lactation.
Nutrition Research, 1999 (19(12) :1749-1761.1999)

  27. 최연배 · 손헌수
Isoflavone content in Korean fermented and unfermented soybean foods.
30(4):745-750, 1998.

  26. 정재원
Soymilk development & production in Korea and it's perspectives for brain development.
Korea Soybean Digest 15(2):13-24, 1998

  25. 정재원
Animal studies on nutritional balance of soymilk and cow's milk.
Korea Soybean Digest 14(1):1-34, 1997

  24. 최연배 · 손헌수
Recovery of Isoflavones from soybean cooking water produced during soymilk manufacturing process.
Korean Journal of Food Science and Technology 29(3):522-526, 1997

  23. 이윤복 · 최연배 · 손헌수
Effects of commercial soy milk and cow milk on iron status and work capacity of rats.
Korean Journal of Nutrition 30(8) : 904-910, 1997

  22. 손헌수
한국두부 연혁과 신규 두부의 개발.
동아세아의 음식 문화 1997

  21. 최연배 · 김강성 · 이균희 · 손헌수
Development of soybean oligosaccharide.
Korea Soybean Digest 12(1):68- 74, 1995

  20. 목철균 · 구경형 · 박동준 · 김남수 · 손헌수
Ultrafiltration of soybean cooked water for the production of soy oligosaccharides.
Korean Journal of Food Science and Technology 27:181 - 184, 1995

  19. 최연배 · 김강성 · 손헌수
Recovery of soybean oligosaccharides from soybean cooked water by calcium oxide.
Korean Journal of Food Science and Technology 27:225, 1995

  18. 최연배 · 김강성 · 손헌수
Selective removal of protease from the complex enzyme system for soybean cell wall degradation derived from Aspergillus niger.
Korean Journal of Food Science and Technology 27:370 -374, 1995

  17. 김강성 · 정형근 · 손헌수
Purification of oligosaccharides from soybean cooked water using activated charcoal.
Foods Biotechnology 3(3):156, 1994

  16. 최연배 · 김강성 · 이균희 · 손헌수
Production of soybean cell degrading enzyme by the solid state fermentation of Aspergillus niger CF-34.
Korea Soybean Digest 11(2):33-42, 1994

  15. 김강성 · 박은하 · 최연배 · 김교창 · 이상화 · 손헌수
Solubilization of tofu-residue multienzyme from Aspergillus niger CF-34.
Korean Journal of Food Science and Technology 26(5):484-389, 1994

  14. 김강성 · 손헌수
Characterization of tofu-residue hydrolyzing carbohydrase isolated fromAspergillus niger CF-34.
Korean Journal of Food Science and Technology 26(5):490-495, 1994

  13. 윤석권 · 손헌수
Health Food from algaes and microorganisms; The status and prospect of fermented food from plant extracts.
The Microorganisms and Industry 19(3):53-56, 1993

  12. 이세경 · 손헌수 · 지근억
Comparison of cultured soymilk by Bifidobacterium and various human intestinal bacteria.
Korean Journal of Food Science and Technology 25(6):694-697, 1993

  11. 정재원
Nutritional benefits and production of soy-cow milk blend.
인도마이소아 제3회 국제 식품 학술대회 1993

  10. 박점선 · 이상화 · 손헌수
Occurance and changes of off-flavor during the storage of soymilk.
한국식품과학회 추계발표회 1991

  9. 박점선 · 이상화 · 손헌수
Effect of β-carotene on the quenching of photosensitized oxidation of soymilk.
한국식품과학회 추계발표회 1991

  8. 정형근 · 손헌수
Particle size distribution of soymilk.
한국식품과학회 추계발표회 1991

  7. 최은정 · 조경환 · 이종구
Characteristics and usage of nutritional beverage containing isolated soybean protein.
Korea Soybean Digest 7(2):1-16, 1990

  6. 정제봉 · 이균희 · 손헌수 · 김석민
Studies on thermophilic flat-sour bacteria in soymilk: Isolation, identification and determination of heat resistance.
Korean Journal of Food Science and Technology 20(2):218-224, 1988

  5. 박점선 · 박윤정 · 손헌수
The biochemical changes during the storage of tempe.
한국산업미생물학회 춘계발표회 1988

  4. 손헌수 · 이준식
Effects of Environmental pH on the Structural Change of Candida Rugosa Lipase.
The 5th FAOB Congress 1988

  3. 손헌수 · 이준식
Fluorescence Spectroscopy for the Study on the Structure of Candida Rugosa Lipase.
한국산업미생물학회 춘계발표회 1987

  2. 손헌수 · 정성수 · 이준식
Deactivation of Candida rugosa] lipase.
Biotechnology Letters 9(2):117-122, 1987

  1. 손헌수 · 이준식
Deactivation of Candida Rugosa Lipase.
한국산업미생물학회 추계발표회 1986